Boston's InterContinental Hotel Revamps Retail Offering with Matria & Bar Fellini

After nearly two decades, Boston's InterContinental hotel is undergoing a significant transformation in its dining offerings.

Farewell to Miel and RumBa Bar

The longstanding French cuisine of Miel and the Caribbean ambiance of RumBa Bar will soon bid adieu to patrons.

Welcoming Matria and Bar Fellini

In their place, Matria, an Italian steakhouse, and Bar Fellini will make their debut in mid-May, promising a fresh culinary experience.

Matria: The Italian Steakhouse

Matria, overseen by Chef Didier Montarou and Chef de Cuisine Jeffery Bianchi, will bring a taste of Italy with its steakhouse concept.

Bar Fellini, while retaining RumBa's circular bar, will introduce new features like banquette seating and private dining areas, aiming to cater to a diverse clientele of hotel guests and locals alike.